{
  "name": "Restaurant360",
  "short_name": "Restaurant360",
  "description": "Food safety, WHS, auditing and task management — every angle covered.",
  "start_url": "/dashboard",
  "scope": "/",
  "display": "standalone",
  "orientation": "any",
  "background_color": "#F7F9F8",
  "theme_color": "#1FA85A",
  "icons": [
    {
      "src": "https://media.base44.com/images/public/6a236619ef281085d30c8abb/9effee583_r360-icon-512.png",
      "sizes": "192x192",
      "type": "image/png",
      "purpose": "any"
    },
    {
      "src": "https://media.base44.com/images/public/6a236619ef281085d30c8abb/9effee583_r360-icon-512.png",
      "sizes": "512x512",
      "type": "image/png",
      "purpose": "any maskable"
    }
  ]
}